Organic Ceremonial Grade Matcha Powder
MATCHA SPECIFICATIONS
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Product Grade: Organic Ceremonial Grade
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Particle Size: 1,000–1,500 mesh (below 15 microns)
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Raw Material Origin: guizhou, China
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Moisture Content: ≤ 5%
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Color Standard: Deep jade green, vivid and uniform
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Shelf Life: 18 months in unopened original packaging
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MOQ: 5 kg (bulk), 500 tins (private label)
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Export Compliance: FDA, BRC, HACCP, ISO 22000, EU Organic, USDA Organic
Description
Applications
Why Buy Direct
FAQs
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Product Introduction
Organic Ceremonial Grade Matcha Powder – Bulk Wholesale & OEM Supply
Our organic ceremonial grade matcha powder is stone-ground from first-harvest Tencha leaves grown under shade for at least 20 days. The extended shading period boosts chlorophyll and L-theanine levels, which gives the powder its deep jade color and naturally sweet, umami-forward profile. Every batch is produced in a low-temperature grinding line that keeps the particle size below 15 microns.
As a source factory, we control the entire chain from tea garden to finished tin. This means consistent color, flavor, and particle distribution across repeat orders. For brands that need a ceremonial-grade base for premium retail tins or high-end café menus, this product delivers the sensory quality that end consumers associate with authentic Japanese-style matcha.
The powder dissolves smoothly in hot water without clumping, and it holds its bright green color in both hot and iced applications. We supply it in food-grade bulk packaging or in private-label tins, depending on your order volume.
Full Product Specifications
| Parameter | Details |
|---|---|
| Product Name | Organic Ceremonial Grade Matcha Powder |
| Grade | Ceremonial (first harvest) |
| Cultivar | Yabukita, Saemidori, or Asahi (subject to harvest) |
| Harvest Season | First flush, late April to early May |
| Shading Period | 20–25 days before harvest |
| Grinding Method | Granite stone mill, low-temperature |
| Particle Size | 1,000–1,500 mesh |
| Color | Deep jade green |
| Flavor Profile | Sweet umami, low bitterness, creamy finish |
| Protein Content | ≥ 28% |
| Tea Polyphenols | ≥ 12% |
| Dietary Fiber | ≥ 30% |
| L-Theanine | ≥ 1.2% |
| Caffeine | 2.5–3.5% |
| Moisture | ≤ 5% |
| Ash | ≤ 6% |
| Total Plate Count | ≤ 1,000 CFU/g |
| Yeast & Mold | ≤ 100 CFU/g |
| E. coli | Negative |
| Salmonella | Negative |
| Lead | ≤ 1.0 mg/kg |
| Arsenic | ≤ 0.5 mg/kg |
| Cadmium | ≤ 0.5 mg/kg |
| Mercury | ≤ 0.1 mg/kg |
| Pesticide Residue | Compliant with EU MRL and USDA NOP |
| Packaging | 1 kg foil bag / 5 kg carton / 20 kg carton, or custom |
| Storage | Cool, dry place, away from light and strong odors |
| Applications | Premium retail tins, ceremonial tea service, high-end café menus |
| Certifications | FDA, BRC, HACCP, ISO 22000, EU Organic, USDA Organic |
| Monthly Capacity | 15 tons |
| Lead Time | 7–15 days after deposit, depending on order volume |
| Testing Standard | Third-party lab report per batch (SGS, Eurofins, or equivalent) |
Wide Applications
Premium Retail Packaging
Ceremonial grade matcha is the top tier for retail tins and gift sets. Its vivid jade color and sweet umami taste justify a premium price point. We supply the powder in nitrogen-flushed foil bags or directly into your private-label tins.
High-End Café and Tea Bar Menus
Cafés that serve traditional usucha or koicha need a ceremonial-grade base that whisks into a stable, fine foam. This product produces a smooth, creamy texture without grittiness, which is essential for a premium in-store experience.
Specialty Food and Confectionery
For luxury pastry, chocolate, and ice cream lines, ceremonial grade adds a clean, natural color and a refined matcha flavor. It blends well into creams, ganaches, and frozen desserts without leaving a chalky mouthfeel.
Private Label and OEM Brands
Brands that want to launch a flagship organic ceremonial matcha can use our private-label service. We handle tins, labels, and cartons according to your artwork and compliance requirements.
Why Choose Our Factory
- Source Tea Garden Control: We manage our own shaded tea gardens and work with contracted farms under strict organic protocols.
- Low-Temperature Stone Grinding: Our grinding line runs below 25°C to protect color, aroma, and L-theanine content.
- Dust-Free Workshop: Production takes place in a Class 100,000 cleanroom with full metal detection and screening.
- In-House QC Laboratory: We test moisture, particle size, color, and microbiology before every shipment.
- Large Monthly Capacity: 15 tons per month for ceremonial grade, with scalable capacity for peak seasons.
- Export Experience: Over 10 years of experience supplying clients in North America, Europe, and Southeast Asia.
- Third-Party Testing: Every batch can be tested by SGS, Eurofins, or your nominated lab.
- Flexible Customization: Private label, custom packaging, and formula development under one roof.
- Fast Delivery: 7–15 days for bulk orders, with air and sea freight options.
Frequently Asked Questions
What is the MOQ for organic ceremonial grade matcha?
The MOQ is 5 kg for bulk powder and 500 tins per SKU for private-label orders. For first-time buyers, we can discuss a smaller trial order to confirm quality before scaling up.
Can you provide samples before bulk purchase?
Yes. We offer free samples of up to 100 g for quality evaluation. You only need to cover the courier cost. Sample lead time is 3–5 working days.
Which certifications do you hold for export?
We hold FDA, BRC, HACCP, ISO 22000, EU Organic, and USDA Organic certifications. Each shipment comes with a third-party lab report covering microbiology, heavy metals, and pesticide residues.
How do you ensure color and flavor consistency across batches?
We blend raw Tencha leaves from the same harvest region before grinding. Each batch is color-matched against a retained standard sample, and we keep a reference sample for every lot we ship.
What is the lead time for a 100 kg order?
For 100 kg of bulk powder, the lead time is 7–10 working days after deposit. For private-label tins, please allow 15–20 working days depending on packaging availability.
How should I store the powder after opening?
Store in an airtight container, away from light, heat, and strong odors. Refrigeration is recommended after opening. Consume within 60 days for best color and flavor.
Do you support mixed batches with other matcha grades?
Yes. We can combine ceremonial and culinary grades in one shipment to help you manage inventory costs. Mixed-batch orders follow the same MOQ rules per grade.
